This highly fermentable brewing sugar which dissolves easily in cold liquids and gives a cleaner flavour than household sugar It is recommended for use in making beers, wines and liqueurs, Use as a direct replacement
Lactose (Milk Sugar) - 500 grms
This non-fermentable sugar is derived from milk and can be used to sweeten both wine and beer.
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Coopers Carbonation Drops in 60's ( 250g)
Carbonation Drops are a convenient, no mess an alternative to priming sugar. They dissolve quickly without the need for inverting or shaking the bottle. The dosage required is 1 drop per 375ml to 500ml bottle or 2 drops per 750ml bottle.